December 14, 2022

Sausage & Cream Cheese

Bites


1 lb Sausage
8 oz Cream Cheese
1 tbsp Worcestershire Sauce
1-1/2 c Shredded Cheddar Cheese
1 roll Grands Flaky Layer Biscuits		 Preheat oven to 375 degrees. Lightly spray muffin pan with cooking spray. Cook sausage over medium-high heat. Drain off grease. Stir together cooked sausage, cream cheese, Worcestershire sauce, and cheese. Remove biscuits from tube and split each into 2. Place each biscuit half into muffin pan, pressing dough in bottom and up sides. Scoop sausage mix into each muffin cup. Bake 13-15 minutes or until golden brown. Serve warm.